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MENU

The menu was prepared by Chef Robert Koczwara

MENU

Breakfast

Yogurt e chia e mango

Natural yoghurt, chia, mango mousse
14,-

Brioche con ricotta e frutta

Brioche, sweet cottage cheese, fresh fruits, raspberry mousse
17,-

Bruschetta pomodoro

Bruschetta , tomatoes, Garlic, basil, Parmiggiano Reggiano
17,-

Bruschetta con rostbef

Bruschetta, rostbef, lardo, rucola, pickled onion, mustard, Pecorino Romano
26,-

Uovo in camicia con mortadela

Poached egg, toasted brioche, italian mortadela, tomato, pickled onion, holand sauce, chive
24,-

Uovo in camicia con spinaci

Poached egg, toasted brioche, spinach, tomato, pickled onion, holand sauce, chive
24,-

Piatto di salumi e formaggi

Plate of italian cold meats and cheese, artichoke, homemade jelly, homemade bread
42,-
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Starters

Calmaro fritto

Fried calamars with garlic, capers and thyme olive oil
34,-

Torta di zucca

Pumpkin cake with gorgonzola, served on spinach soil with roasted pumpkin seeds with apple gel
33,-

Vitello tonnato

Slices of veal (sous vide) with tuna sauce, capers and lamb’s lettuce
34,-

Manzo alla tartara

Beef tartar with capers, onion and mustard served with creamy yolk and caviar made of balsamic vinegar
39,-

Tuna carpaccio

Slices of tuna with sesame, chives and olive oil dressing with black truffle
39,-

Piatto di fromaggio / Piatto di salumi

Selection of Italian cheese served with grape jam / Selection of Italian charcuterie served with artichokes
42,-
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Soups

Zuppa di Giorno

Soup of the day
16,-
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Salads

Insalata con formaggi di capra

Lamb’s lettuce with grilled goat cheese, apple, radish and vinaigrette dressing
32,-

Insalate d’anatra

Lamb’s lettuce with chicory, pear, duck breast, orange dressing and hazelnuts
34,-
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Mains

Spaghetti pomodoro con burrata

Spaghetti alla chitarra with tomato sauce, burrata and basil
34,-

Risotto tartuflo nero

Risotto with black truffle and Parmigiano Reggiano
36,-

Ravioli con ricotta

Ravioli stuffed with homemade ricotta, romanesco cauliflower, yolk, sage butter and Parmigiano Reggiano
32,-

Cannelloni con cinghiale

Cannelloni stuffed with boar cheeks, baked with tomato sauce
38,-

Tagiolini con gamberetti

Black tagliolini with shrimps, white wine sauce, cocktail tomatoes and fennel
44,-

Paccheri frutti di mare

Paccheri with calmars, mussels, shrimps, garlic, white wine sauce, pepperoncino and parsley
47,-

Tagliatelle verde

Tagliatelle with porcini mushroom, zucchini, rosemary and Parmigiano Reggiano
38,-

Pappardelle con manzo

Pappardelle with beef, coctail tomatoes, garlic, parsley, pepperoncino and tomato sauce
38,-
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Meat and Fish

Entrecote di vitello

Veal antricote served with mashed corn and green bean
72,-

Petto di anatra

Duck breast served with mashed parsnip, pear and orange sauce
54,-

Brodetto

Fresh calamars, mussels, shrimps and salmon stewed with white wine, served with tomatoe sauce, garlic, pepperoncino, leek and parsley
54,-

Filetto di orata

Grilled sea bream with fresh romanesco cauliflower, garlic, tomatoes, and thyme olive oil
58,-

Filetto di manzo

Dry aged beef tenderloin with potatoes gratin, fresh spinach and truffle sauce
89,-
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Side dishes

Spinaci con aglio

Spinach stewed with garlic
9,-

Insalata mista

Lamb’s lettuce with arugula, coctail tomatoes, olives and vinaigrette
9,-

Patate al forno con rosmarino

Roasted potatoes with rosemary
9,-
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Desserts

Bianca

Mascarpone ball covered with coconut flakes served on lime gel
24,-

Tiramisu pistacchio

Pistacchio tiramisu
21,-

Sorbetto di lamponi

Semifredo cinnamon with caramelized almonds and marinated plum
18,-

Torta al ciocollato e mascarpone

Chocolate fondant served with mascarpone and fruits
22,-
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Cold and hot drinks

Coffee

Espresso
8,-
Espresso Macchiato
9,-
Double Espresso
10,-
Black coffee
8,-
Black coffee with milk
9,-
Cappucino
12,-
Latte
13,-

Tea

Newby Tea
9,-

Beverages

Water still or sparkling 0,425l / 0,75l
8,- / 13,-
Still water 0,33l / 0,75l
8,- / 14,-
Sparkling water 0,33l / 0,75l
8,- / 14,-
Fresh juice (orange or grapefruit) 0,3l
15,-
Coca-Cola, Coca-Cola zero, Fanta, Sprite 0,25l
8,-
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Alcoholic beverages

Beer

Pilsner Urquell 0,33l
12,-
Grolsch 0,45l
15,-
Książęce Złote Pszeniczne 0,5l
15,-
Książęce Czerwony Lager 0,5l
15,-
Książęce Ciemne Łagodne 0,5l
15,-
Książęce IPA 0,5l
15,-
Książęce Porter Bałtycki 0,5l
15,-
Lech Premium 0,33l
9,-
Lech Shandy 0,5l
13,-
Redd’s 0,4l
12,-
Tyskie Gronie 0,3l
12,-

Vodka

Młody Ziemniak wódka rocznikowa 40ml
20,-
Wódka Krzeska 40ml
20,-
Ciroc 40ml
30,-
GreyGoose 40ml
30,-

Whisky/Bourbon

Jim Beam 40ml
15,-
Talisker 40ml
35,-
Macallan Amber 40ml
35,-
Macallan Ruby 40ml
40,-
Glenmorangie 18YO 40ml
40,-
Glenmorangie Signet 40ml
60,-
Ardbeg 40ml
50,-
The Glenlivet 40ml
35,-
Glenfiddich 40ml
40,-

Cognac/Brandy

Hennesy X.O 20ml
45,-
Hennesy Fine de Cognac 20ml
30,-
Goutier 40ml
25,-
Remy Martin V.S.O.P 40ml
50,-
Armagnac Sempe X.O 40ml
35,-

Vermouth

Campari 40ml
12,-
Aperol 40ml
12,-
Martini Bianco 100ml
12,-
Martini Rosso 100ml
12,-
Martini Extra Dry 100ml
12,-

Digestive

Fernet Branca 20ml
13,-
Limoncello 40ml
18,-
Benedictine 20ml
12,-
Calvados Boulard XO 40ml
30,-
Sambuca 40ml
16,-
Amaro Ramazzotti 20ml
12,-
Bombardino 20ml
9,-

Aperitive

Aperol Spritz 180ml
22,-
Bellini 200ml
20,-

Grappa

Grappa 40ml
14,-
Giare „Amarone” 40ml
30,-
Giare „Gewurztraminer” 40ml
30,-
Giare „Chardonnay” 40ml
30,-
Grappa Straveccchia 40ml
30,-
Grappa Morbida 40ml
30,-
Degustacja grapp 3 x 20ml
40,-

Porto

PortoLBV 2009 100ml
30,-
Porto 10 years 100ml
51,-
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Wine list

Sparkling Wines

Glass 100ml / Bottle
Millesimato Extra Dry DOC Prosecco Treviso | San Martino
17,- / 100,-
Edoné Gran Cuvée Extra Brut | Viñedos Balmoral Finca El Moralejo
27,- / 190,-
Special Cuvée Brut NV AOC Champagne | Bollinger
420,-

Rose Wines

Glass 150ml / Bottle
Scaia Rosato IGP Veneto | Tenuta Sant’Antonio
26,- / 125,-
Rose Małopolski Przełom Wisły Daromin | Winnica Płochockich
33,- / 160,-

White Wines

Glass 150ml / Bottle
Pinot Grigio Organic IGT Veneto | La Jara
19,- / 90,-
Pecorino IGP Terre di Chietti Abruzzo | Tenuta Ulisse
24,- / 115,-
Bianco di Custoza DOC | Veneto, Azienda Zenato
120,-
L’Angelica Chardonnay DOC Langhe | Rocche de Manzoni
390,-
Solaris Zachodnio Pomorskie Baniewice | Winnica Turnau
37,- / 180,-
Riesling Feinherb ST Cuvee # 10 Mosel | Weinhaus Gebrüder Steffen
28,- / 135,-
La Vigne Blanche AOC Chablis | Louis Moreau
190,-
Sauvignon Blanc Marlborough Caroline Bay
27,- / 130,-
Morning Fog Chardonnay San Francisco Bay Livermore Valley | Wente Vineyards
170,-

Red Wines

Glass 150ml / Bottle
Primitivo IGP Puglia | Luccarelli
19,- / 90,-
Lena de Mezzo DOC Valpolicella Classico | Monte del Fra
120,-
San Pietro DOCG Chianti Classico | Castello di Meleto
150,-
Lena di Mezzo Ripasso DOC Valpolicella Classico Superiore | Monte del Fra
32,- / 155,-
Pinot Noir Alto Adige | Alois Lageder
35,- / 170,-
Vigneto di Popoli DOC Montepulciano d’Abruzzo | Valle Reale
230,-
Il Bacca DOC Primitivo di Manduria | Luccarelli
51,- / 250,-
„3 Cru Amarone” DOCG Amarone della Valpolicella Classico | Guerrieri Rizzardi
360,-
Dagromis DOCG Barolo | Gaja
480,-
Pieve Santa Restituta DOCG Brunello di Montalcino | Gaja
490,-
Rondo / Regent Zachodnio Pomorskie Baniewice | Winnica Turnau
185,-
Tinta del Toro DO Toro | Enebral
23,- / 110,-
Tondonia Reserva DOC Rioja | Lopez de Heredia
350,-
Beyer Ranch Zinfandel San Francisco Bay Livermore Valley | Wente Vineyards
37,- / 180,-

Sweet Wines

kieliszek 150ml / butelka
Dolce DOCG Moscato D’Asti | Araldica
21,- / 100,-
Szamorodni Édes Tokaj | Oremus
27,- / 170,-
Porto Tawny Reserva | Quinta do Passadouro
18,- / 150,-